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Baking Bites -- A Cooking Blog: Neapolitan Ice Cream Cakes
Neapolitan ice cream consists of three different ice cream flavors all layered together in one package. It’s made with vanilla, strawberry and chocolate ice creams, and it is a favorite kind of ice cream for many ice cream lovers because a containe...
Dateline: 2014-07-25 5:03pm -07:00T (1165 words)
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136
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Baking Bites -- A Cooking Blog: Can I Substitute All Purpose Flour with Coconut Flour?
Coconut flour is a gluten free flour made from powdered dried coconut. The flour is popular for gluten free and low-carb baking, since it is low in carbohydrates and very high in fiber, and it is becoming more widely available at markets. Many gluten fre...
Dateline: 2014-07-24 4:03pm -07:00T (279 words)
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136
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Baking Bites -- A Cooking Blog: Free Craftsy Class: Modern Buttercream
A few months ago, I made a batch of the most amazing, addictive Nutella Buttercream that you can imagine. Fortunately, you don’t need to imagine it because I made it using the techniques found inCraftsy’s free Modern Buttercream Class and y...
Dateline: 2014-07-24 8:34am -07:00T (172 words)
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137
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Baking Bites -- A Cooking Blog: Triple Chocolate Espresso Cakes
When you’re in the mood for chocolate cake, you really can’t have too much chocolate. These Triple Chocolate Espresso Cakes boast three types of chocolate: dark, milk and white chocolate. The dark and milk chocolate are melted into the espres...
Dateline: 2014-07-23 4:18pm -07:00T (682 words)
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137
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Baking Bites -- A Cooking Blog: Bites from other Blogs
Blueberry desserts are always a welcome treat during the summer, whether you’re making blueberry pies or blueberry cobbler. Cookie Monster Cooking brightened up a classic blueberry cobbler with some tropical flavors, making a Blueberry Lime Coconu...
Dateline: 2014-07-23 8:48am -07:00T (481 words)
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137
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Baking Bites -- A Cooking Blog: Eclair Class at The Pastry School
Eclairs are the hottest pastry trend in Paris, or so I’ve been told by many friends who have recently visited the City of Light. I don’t see a lot of variation in the eclairs sold in bakeries in my area, and a quick search of Parisian eclairs...
Dateline: 2014-07-22 7:03pm -07:00T (633 words)
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135
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Baking Bites -- A Cooking Blog: Nordic Ware Ice Cream Sandwich Pan
Ice cream sandwiches are a great way to enjoy your favorite flavor of ice cream during the summer, especially if you’re using homemade cookies and can really customize your sandwich flavor combinations. The problem with ice cream sandwiches is that...
Dateline: 2014-07-22 9:04am -07:00T (240 words)
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138
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Baking Bites -- A Cooking Blog: Buttermilk Blueberry Buckle
A buckle is a type of cake that is so loaded with fruit that the cake begins to “buckle” under the weight of it all. The finished dish is partway between a cake and a cobbler, and it’s a great way to turn a big batch of summer berries i...
Dateline: 2014-07-21 6:03pm -07:00T (486 words)
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138
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Baking Bites -- A Cooking Blog: Coolhaus Ice Cream Book
An ice cream sandwich is a special kind of frozen treat. Like a popsicle, you can pick it up and eat it easily with your hands, what makes it special is that it really delivers two different desserts in one irresistible package: cookies and ice cream. Mak...
Dateline: 2014-07-21 8:04am -07:00T (405 words)
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138
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Baking Bites -- A Cooking Blog: Strawberry Snickerdoodle Ice Cream Sandwiches
Everyone in my family is in love with myStrawberry Snickerdoodles, probably because we’re all big strawberry fans and just can’t seem to get enough of those berries during the summer! The cookies use freeze dried berries for their color &nd...
Dateline: 2014-07-20 5:03pm -07:00T (319 words)
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137
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Baking Bites -- A Cooking Blog: Republic of Pie, North Hollywood, CA
There is never a bad time for pie, but there are lots of sub-par pies out there. Pies are time consuming to make, when compared to some other types of baked goods, so you tend to see a lot more cookies, muffins and cakes served at coffee shops instead of...
Dateline: 2014-07-18 3:48pm -07:00T (602 words)
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137
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Baking Bites -- A Cooking Blog: Homemade Strawberry Milk
I was not a fan of chocolate milk as a child, but I was a huge fan of strawberry milk. I – like so many other kids – generously scooped Strawberry Nesquick into tall glasses of milk any time I had the opportunity. I loved strawberries, sweet ...
Dateline: 2014-07-17 6:18pm -07:00T (368 words)
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135
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Baking Bites -- A Cooking Blog: Bites from other Blogs
These Rhubarb Coconut Popsicles from In Sock Monkey Slippers are popsicles that have it all: sweet, tart, creamy and crunchy flavors and textures. They have tart rhubarb that is infused with Grand Marnier, swirled into a creamy coconut popsicle base tha...
Dateline: 2014-07-17 8:18am -07:00T (510 words)
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Total Score
138
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Baking Bites -- A Cooking Blog: Strawberry Snickerdoodles
A snickerdoodle is a classic cookie, the kind of bake sale staple that we all have eaten alongside chocolate chip and peanut butter cookies. It’s a sugar cookie rolled in a generous coating of cinnamon sugar that gives it a warm golden finish and a...
Dateline: 2014-07-16 3:48pm -07:00T (457 words)
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137
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Baking Bites -- A Cooking Blog: How to Make Strawberry Sugar
Vanilla sugar is the most common flavored sugar, and it’s one that you’ve probably made – it’s a great way to use up spent vanilla beans – or sprinkled on top of hot or cold cereal for breakfast. I keep a big container of it...
Dateline: 2014-07-15 3:33pm -07:00T (297 words)
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